The Farmer’s House Farm to Fork Kitchen has a variety of responsibilities and opportunities for our Farmers to learn valuable vocational skills. Farmers are involved in every step of creating and serving delicious catered meals and baking homemade breads and sweet treats to sell in our market. Creating new products to sell is forever evolving and our Farmers have had the best ideas!
Embracing, Enhancing, and Supporting the Lives of Youth and Adults with Developmental Disabilities (our Farmers)
23200 Highway 273 - Weston, MO 64098
415 Main Street - Weston, MO 64098 - 816-640-3276
4740 Rainbow Blvd. - Westwood, KS 66205 - 913-283-8402